FOOD
Compilation of food, recipes that we've tried, and food reviews.
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Stand Up Pouch Packaging Guide: Materials, Benefits & How To Choose
Stand up pouch is becoming an increasingly popular packaging option, especially for food items. If you are interested in this packaging option, you may be interested to learn more about stand up pouch. The following information about mylar bags and similar products will help you find the best packaging for your business. What Is Stand Up Pouch Packaging Made Of? This packaging can be made from almost any polymer (plastic). The most common option is mylar, a special type of PET that has been stretched to achieve superior strength and stability. However, there are some competing alternatives available as well. The popularity of mylar stems largely from its flexible design…
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3 Easy Tuna Recipes to try for Lent
Lenten season is fast approaching! If you are one of those who will abstain from eating meat on Fridays during Lent, here are 3 easy recipes that you can try. CREAMY TUNA AND MUSHROOM PASTA Ingredients: 1/4 cup Magnolia Gold Butter Unsalted2 tbsp minced onion1/2 cup sliced button mushrooms1 (298g) can cream of mushroom2 cups Magnolia fresh milk1 (185g) can San Miguel del Mar Tuna Chunks in Oil1 tbsp chopped dill leaves (optional)1/4 kg spaghetti noodles, cooked according to package directions Procedure: In a saucepan over medium heat, melt butter and sauté onion and mushrooms. Add cream of mushroom and milk. Mix until lump free and cook for 5 minutes.…
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Fet Boys introduces the First Ruby Chocolate Cookies
Chef Kirk Ngo of Fet Boys is indeed a trailblazer. After making the first ever Coffee Butterscotch Cookie, he is now launching his newest creation, the Prettier than Pink Cookies. Derived from Ruby Chocolate, the Prettier than Pink cookie is the first of its kind. Ruby Chocolate is the 4th type of chocolate that is accepted as “real chocolate.” This is derived from Ruby Cacao beans which gives it its natural pink color. What makes Ruby Chocolate unique is its taste characterized by fruity notes and a pink color which is all-natural. After Dark, Milk, and White chocolate, Ruby is the newest chocolate in the market and it is about…
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Ginataang Puso ng Saging with Dilis
One of the few dishes that I miss in my hometown is Ginataang Puso ng Saging with Dilis (Banana blossom/heart in Coconut Milk with Anchovies). I told my husband about it and fortunately, he knows how to cook it. Sharing the recipe here for future reference. “Banana blossom, also known as a “banana heart”, is a fleshy, purple-skinned flower, shaped like a tear, which grows at the end of a banana fruit cluster.” – theguardian.com Ingredients 1 whole puso ng saging (sliced/chopped)2 cups coconut milk4 cloves garlic (minced)1 onion (chopped)1 1/2 tbsp vinegar1/2 tsp pepper1 tsp saltanchoviespork (optional)chili (optional) Procedure Peel the outer layer of the puso ng saging /…
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Chicken Caldereta Recipe, How To Cook Caldereta Using My Trusted Mix
Can I let you in on a little secret? Before I got married, I don’t know how to cook complicated dishes without a cookbook. The only ones I know by heart were fried dishes, ginisang ampalaya, adobo, and sinigang. So, how did I know how to cook chicken caldereta? The answer is Mama Sita’s Meal Mixes. Mama Sita’s® line of food mixes and sauces was born out of Mrs. Teresita “Mama Sita” Reyes’ pity for Filipinos abroad. She was worried that ‘children would grow up without getting to savor Filipino cuisine due to the absence of necessary ingredients and the time-consuming way of preparing them.‘ **Information is from Mama Sita’s…
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You Need to Order Salmon HQ’s Baked Sushi NOW!
What started as a fad has now become a staple in a lot of people’s dining tables. Whether it’s to celebrate a birthday or just to get through the week, baked sushi is what you need. Now that we’ve established that, it’s time for you to meet the Queen of all Baked Sushi, Salmon HQ. Salmon HQ used to be known for their trays of big, fresh, juicy salmon, but now, they have made a name for themselves when it comes to Baked Sushi. 3 types of Sushi Bake by Salmon HQ Salmon HQ has three types of baked sushi, the Crunchy California Sushi Bake, the Aburi Salmon Scallops Ebi Sushi Bake,…
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CDO Karne Norte Picadillo
“Guisado na naman?” Tired of listening to this line whenever I tell him that we will eat CDO Karne Norte for breakfast or lunch. So, I scoured the internet to look for a new recipe to try. After an hour of searching, I found nothing that he liked. With exasperation, I checked the label in the can and found out that they have a written recipe there, and you guessed it right, the recipe is CDO Karne Norte Picadillo. Sharing the recipe and video here with you: Ingredients: 2 cans of CDO Karne Norte⠀onion, garlic, tomato⠀potato, carrots⠀cabbage, green peas, bell pepperwater, egg⠀salt, pepper How to Cook: 1. Saute garlic, onion,…
